Join Christine live on Zoom!
FRIDAY, September 16 / 12 pm - 1 pm Eastern Time
FALL MEAL PREP
WHERE: Online, via Zoom (Class link will be emailed to you after registering.)
MENU:
- Creamy Red Lentil-Kabocha Squash Soup
- Arame Sea Vegetable Sauté
- Baby Bok Choy with Creamy Pumpkin Seed Dressing
- Poached Apple Compote
Learn how to prepare a seasonal menu of recipes that are perfect for meal prepping in advance. Chef Christine will walk you through how to make some of her favorite dishes to prepare for cooler fall weather.
Disclaimer: Classes may involve use of or mention of non-vegan ingredients.
This class will be taught by Wellness Chef, published author and NKCS Founder, Christine Waltermyer.
Next Cooking Class Starts in: